Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, beef and garlic shoots stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef and Garlic Shoots Stir-Fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Beef and Garlic Shoots Stir-Fry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have beef and garlic shoots stir-fry using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef and Garlic Shoots Stir-Fry:
- Prepare 50 grams Thinly shredded beef
- Get 1 bunch Garlic shoots
- Get 2 King oyster mushrooms
- Take 2 Button mushrooms
- Prepare 1 tbsp Soy sauce
- Prepare 1 tbsp Oyster sauce
- Prepare 1 tsp Sugar
- Get 1 tbsp Sake
- Prepare 1 dash Sesame oil
Steps to make Beef and Garlic Shoots Stir-Fry:
- If the meat is too large, cut into bite-size pieces. Chop the garlic shoots into 3 cm lengths. Chop the mushrooms.
- Rub the beef with a small amount of soy sauce, sake, and katakuriko (not listed).
- Heat sesame oil in a pan, stir-fry the meat, garlic shoots, and mushrooms in that order. Pour in the seasonings and coat with the sauce.
So that is going to wrap it up for this exceptional food beef and garlic shoots stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
