Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, khatta dhokla. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Khatta Dhokla is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Khatta Dhokla is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook khatta dhokla using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Khatta Dhokla:
- Take 1 cup rice
- Prepare 1/4 cup urad dal
- Prepare 1 cup curd
- Prepare 1 packet eno
- Prepare to taste salt
- Take 1/2 tsp rai
- Take 5-6 curry leaves
- Get 4-5 green chilli
- Prepare as needed oil
Steps to make Khatta Dhokla:
- Soaked rice and dal for 4-5 hours.
- After soaked add in a grinder and grind it,make a fine paste.
- Add curd and salt in the paste and some water mix well, rest batter for overnight.
- Grease oil in a mold pour this batter and steam for 30 minutes on low flame.
- Heat oil in a pan add rai,curry leaves and green chilli when crackle spread on dhokla.
- Cut into pieces and serve it
So that’s going to wrap it up with this special food khatta dhokla recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
