Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken parmesan eggrolls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Place an egg roll wrapper on a clean surface in a diamond shape. Chicken Parmesan Eggrolls All the flavors of chicken parmesan put in an eggroll. Each egg roll is filled with juicy chunkks of parmesan crusted chicken with marin a ta sauce and cheese. fenway.
Chicken Parmesan Eggrolls is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Parmesan Eggrolls is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken parmesan eggrolls using 21 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Eggrolls:
- Get 12 egg roll wrappers
- Prepare egg wash 1 large egg beaten with 1 tablespoon water
- Prepare 12 pepperoni slices
- Take 1 pound boneless, skinless chicken thighs
- Get 1 tablespoon butter
- Take 1 tablespoon olive oil, I used chili Infused
- Get 2 shallots chopped
- Get 2 garlic cloves, minced
- Take 1 teaspoon italian seasoning, divided use
- Make ready 1 large egg beaten with 1 tablespoon spur cream
- Take to taste salt and pepper
- Take 1/4 teaspoon red pepper flakes
- Prepare 2 tablespoons all pulse flour
- Get 1/2 cups freshly grated p armed an cheese, divided use
- Prepare 2 cup italian four cheese blend, shredded
- Make ready 1/4 cup marinara sauce
- Make ready 2 tablespoons each, chopped fresh basil and parsley
- Prepare For Serving
- Prepare marinara sauce
- Prepare For Frying
- Make ready about 4 cups peanut or canola oil
Dip chicken thighs in egg/sour cream. Place an egg roll wrapper on a clean surface in a diamond shape. Wet corners slightly with water, then fold up bottom half and tightly fold in sides. Gently roll and seal tightly like a burrito.
Steps to make Chicken Parmesan Eggrolls:
- In a skillet cook pepperoni over low heat until crisp, remove to paper towel to drain and reserve. Reserve pepperoni drippings in skillet
- Combine 1/4 cup parmesan with flour, 1/2 of the Italian seasoning and salt a,pepper and red pepper flakes on a plate
- Dip chicken thighs in egg/sour cream
- Then coat with cheese mixture
- Add butter and olive pil to skillet pepperoni was cooked in and cook chicken without crowding until just cooked through,remove as done
- Add shallot and garlic and soften
- Add the 1/4 bcup marinara sauce
- Add sauce with shallot and garlic to a bowl
- Cut chicken into small pieces
- Add to bowl with remaing parmesan, remaing ilaliam seasoning, shredded cheese, basil and parsley, and chicken and crispy pepperoni, crumbled. Mix gently to combine. Cool completely
- Make Eggrolls
- Lay the eggrolls flat on a work surface
- Brush edges with egg wash
- Add some filling on one end
- Fold sides over
- Roll up
- Heat oil to 350 in a large pot. Fry egg rolls without crowding until golden and crisp.
- Remove to a rack as done tondrain
- Serve with marinara sauce for dippimg
Chicken Parm Eggrolls Eggroll wrappers Rotisserie Chicken Italian herbs paste Marinara Sauce Mozzarella cheese Grated Parmesan. Directions: Spray your pan with olive oil spray and lay out the wrappers. Put a schmear of italian herb paste down the middle. Rolls up like in eggroll formation. I like this recipe because it uses already prepared ingredients found in your produce department with the packaged salad greens.
So that is going to wrap this up for this exceptional food chicken parmesan eggrolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!