Meat Pie Bread #4weekschallenge
Meat Pie Bread #4weekschallenge

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meat pie bread #4weekschallenge. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Meat Pie Bread #4weekschallenge is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Meat Pie Bread #4weekschallenge is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook meat pie bread #4weekschallenge using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meat Pie Bread #4weekschallenge:
  1. Make ready Bread 8 (slices)
  2. Take Minced meat
  3. Make ready Onions
  4. Get Coriander
  5. Prepare Thyme
  6. Take Rosemary
  7. Prepare Curry powder
  8. Get Garlic
  9. Make ready Ginger
  10. Take Soy sauce
Steps to make Meat Pie Bread #4weekschallenge:
  1. Boil your minced meat first together with Thyme and rosemary(you can do this overnight so that morning it's easy to set up everything).When boiled set aside.Then slice off the Bread edges as picture shows. Then roll the Bread till it's thin.Take a tablespoon of floor and mix it with water(This will be used to help stick the two slices together shouldn't be too thick or thin)
  2. Apply the flour mix round the Bread and minced meat then place the other slice of bread above then use a fork to let them stick together.
  3. Then finally Deep fry the bread(Some bread absorb too much oil)So you can toast the bread(toastmayai way)or Bake.Within a few minutes they are Ready to Serve.

So that’s going to wrap this up for this special food meat pie bread #4weekschallenge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!