Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veggie alfredo. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Veggie Alfredo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Veggie Alfredo is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie Alfredo:
- Get Angel hair spaghetti pasta (6 servings)
- Get Water (approximately 1 gal for boiling)
- Get 1/2 tsp salt
- Prepare 1 cup Baby carrots
- Take 1 cup Broccoli (Chopped)
- Make ready 1 cup Collflower (Chopped)
- Take 2 cups Meatballs
- Get Alfredo Sauce 3 - 16oz jars
- Take 1 tbl spoon Vegetable oil
- Take 1 bell sweet pepper (optional/Chopped)
- Make ready Butter on top (optional)
Instructions to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that’s going to wrap this up for this special food veggie alfredo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
