Roasted Vegetables
Roasted Vegetables

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, roasted vegetables. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Vegetables is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Roasted Vegetables is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook roasted vegetables using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Vegetables:
  1. Make ready Marinade
  2. Take 1 Fresh Basil - 1 leaf
  3. Take 1/2 cup Olive Oil
  4. Take 1/4 Red Onion
  5. Get 1 Sweet onion
  6. Prepare 1 clove Garlic
  7. Prepare 1 pinch Salt
  8. Make ready 1 pinch Ground Black Pepper
  9. Prepare Veggies
  10. Get 2 stick Carrots
  11. Get 2 medium Russet Potatoes
  12. Get 1 large Sweet Potato
  13. Make ready 1 medium Zucchini Squash
  14. Prepare 1/2 medium Yellow Squash
  15. Get 2 bunch Broccoli
  16. Take 2 stick Celery
Steps to make Roasted Vegetables:
  1. Heat oven to 475.
  2. Chop red onion and sweet onion. Then place it in a blender with the basil leaf, clove of garlic, salt, pepper, and olive oil. Blend till it looks like almost like a salad dressing.
  3. Place the marinade into a large enough pan that most of the vegetables will touch the bottom.
  4. Next chop the russet and sweet potatoes into half inch cubes. Then chop the carrots, Zucchini and yellow squash, and celery.
  5. Combine all the vegetables including broccoli into the pan with the marinade and mix. Don't worry about getting the oil on everything just mixing up the veggies.
  6. Place pan into the oven. Stir the veggies every ten minutes for 30-40 minutes.

So that’s going to wrap this up with this special food roasted vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!