Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veggie omelette. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Veggie Omelette is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Veggie Omelette is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Omelette:
- Get Chopped fresh spinach
- Make ready Green bell pepper
- Make ready Red, yellow, orange peppers
- Take Portabella mushrooms
- Take Purple onion
- Take Fiesta blend shredded cheese
- Take Shredded pepper jack cheese
- Get 3 large eggs
- Make ready 1 tsp 2% milk
Instructions to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that’s going to wrap this up for this special food veggie omelette recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!