Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy 15 minute caramel swiss roll!. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy 15 minute Caramel Swiss Roll! is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy 15 minute Caramel Swiss Roll! is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have easy 15 minute caramel swiss roll! using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy 15 minute Caramel Swiss Roll!:
- Take 4 large eggs separated
- Prepare 3/4 cup castor sugar
- Make ready 1 tsp vanilla extract
- Take 3/4 cup flour
- Prepare 1 tsp baking powder
- Take 1/4 tsp salt
- Take 1 Caramel
- Prepare 1 banana sliced
- Get 1 whipping cream
Steps to make Easy 15 minute Caramel Swiss Roll!:
- Beat egg yolks, gradually add sugar, beat until pale and thick
- Add vanilla extract
- Sift flour and baking powder together and fold into beaten yolks
- Beat egg whites and salt until stiff but not dry
- Fold egg whites gently into batter with metal spoon
- Line your baking tin with grease proof paper. Grease well and pour mixture.
- Bake in pre-heated oven on 180C for 15 to 20 mins
- Turn out immediately onto a damp cloth
- Peel paper and let it cool in tea towel
- Once cooled layer first with Caramel. Second layer with banana. Third layer with whipped cream.
- Cut into bite size squares. Enjoy!
So that is going to wrap it up for this exceptional food easy 15 minute caramel swiss roll! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!