Coconut-Pistachio Rice With Chicken
Coconut-Pistachio Rice With Chicken

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, coconut-pistachio rice with chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Coconut-Pistachio Rice With Chicken is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Coconut-Pistachio Rice With Chicken is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut-pistachio rice with chicken using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut-Pistachio Rice With Chicken:
  1. Prepare chicken (4 breasts)
  2. Take flour
  3. Get vegetable oil
  4. Take onion, minced
  5. Prepare garam masala
  6. Prepare long grain rice
  7. Take chicken broth (low sodium)
  8. Get light coconut milk (1 can)
  9. Prepare garlic, minced
  10. Take frozen peas
  11. Prepare pistachios (chopped)
  12. Get cilantro, minced
Instructions to make Coconut-Pistachio Rice With Chicken:
  1. Pat chicken dry and season with salt and pepper. Dredge chicken in flour and shake off excess. Heat 2 tbsp oil in nonstick skillet over medium-high heat until just smoking. Brown chicken well on one-side, about 5 minutes. Set aside on a plate.
  2. Add remaining oil to skillet. Add onion, garam masala and 1/2 tsp salt. Cook about 5 minutes. Stir in rice and garlic and cook about 30 seconds more.
  3. Stir in broth and coconut milk. Nestle chicken into rice, brown side up. Cover and cook over medium-low heat until chicken is done, about 10 minutes. Remove chicken, brushing off rice and continue to cook until rice is done, about 15 minutes.
  4. Off the heat, sprinkle on peas and cilantro and gently fold into rice. Return chicken to pan and let sit covered about 2 minutes. Sprinkle on pistachios.

So that’s going to wrap it up with this exceptional food coconut-pistachio rice with chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!