Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mint dhokla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mint dhokla is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mint dhokla is something that I have loved my whole life.
Please enjoy this quick new tasty and delicious Gujarati Mint Dhoklas. Quick to serve and enjoy with family. Please check out my next all purpose garlic.
To get started with this recipe, we have to prepare a few ingredients. You can cook mint dhokla using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mint dhokla:
- Get 3 cup besan
- Make ready 4 cup buttermilk
- Take 2 tsp Ginger paste
- Get To taste Chilli paste
- Take as needed Mint paste
- Make ready To taste Salt
- Get 1 pinch Hing
- Get 1 pouch Eno
- Make ready as needed Oil
- Make ready Tempering
- Prepare Aa needed Oil
- Take 2 tsp Mustard seeds
- Make ready As needed Curry patta
- Take as needed Mint leaves
- Prepare to taste Chilli
- Prepare To taste Sugar
- Prepare As needed Water
When I saw this dal dhokla made from whole moong beans in a cookbook "Epicure's vegetarian cuisines of. Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. See more ideas about Dhokla, Dhokla recipe, Indian food recipes.
Steps to make Mint dhokla:
- Here s the recipe - - Ek bowl me take 3cup of besan and 4cup of buttermilk ko add kar ke mix kariye and usme aap ginger and chilli paste add kariye or 2tbsp mint paste add kariye and sbko ache se mix kariye dhyn rahein ek bhi limbs na rahein fir usme salt add kariye or mix kariye fir 20mbts ke lie side me rakh djye dhak ke after 20minutes usko Firse ek baar mix kar lijiye agar aap isme food colour add krna chahte to u can
- Now thoda sa hing add kariye and steamer pe pani grm hone ko rakh djye fir dhokla plate me thoda sa refined oil lagaiye or eno sprinkle kar dijiye usme and now mixture me eno add kariye ½tbsp baking soda add karne ki jrurt ni hai kyuki hmne buttermilk add kia hai to ye ache se frmnt hogya hai now eno dal kar ache se mix kar ke turant isko dhokla plates me trnsfr karke steamer me rkhkr dhak dijiye 15mnts ke lie low flame par pakne djye isko
- Now for tempering frypan me oil garam kariye usme mustard seeds add kariye and curry patta ko chopped kar ke add kia hai hmne thn add 2tbsp sugar and mix kariye add 4-5green chillies half cut kie hue and water ko bhi add kardjiye now dhokla ko steamer sewill like it nikal kar uske upar ye tempering dal kar mint leaves ko cut kar ke garnish kariye or chutney ke sath serve kariye. 😊hope u will like it
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So that is going to wrap this up with this special food mint dhokla recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
