Kadai paneer
Kadai paneer

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kadai paneer. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kadai paneer is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Kadai paneer is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have kadai paneer using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kadai paneer:
  1. Prepare 250 gm fresh cottage cheese or paneer
  2. Make ready 2 green capsicum
  3. Get 2 medium size onion
  4. Prepare 1 tsp ginger garlic paste
  5. Prepare 1 tbsp cashewnut paste
  6. Make ready 1/2 cup fresh cream
  7. Get to taste Salt
  8. Make ready 1/2 tsp red chilli powder
  9. Make ready 1/4 tsp turmeric powder
  10. Take 1/4 tsp garam masala powder
  11. Take 1 tsp Roasted crushed whole corriender seeds
  12. Make ready 2 tsp Butter
  13. Take 1 tbsp Ghee
  14. Prepare 4-5 Puree of blanched medium size tomatoes
Steps to make Kadai paneer:
  1. Wash and cut the paneer, capsicum and onion in square shape.
  2. Put 1/2of the ghee in kadhai for saute capsicum and onion. For 2-3 min on high flame.
  3. Now put remain ghee or butter in kadhai.warm it.then put ginger garlic bpaste saute for 1 min now add tomato puree and all the dry ingredients.cook till it leaves ghee on sides. Add cashewnut paste and cream saute for min and add paneer capsicum and onion. put little bit water and cook for 5 min at medium flame. Add cushed corriender seeds.serve hot with chapati.

So that’s going to wrap this up with this exceptional food kadai paneer recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!