Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy creamy meatballs and potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Creamy Meatballs And Potatoes is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Easy Creamy Meatballs And Potatoes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have easy creamy meatballs and potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Meatballs And Potatoes:
- Get 2 cup Frozen potato wedges
- Take 1 packages frozen meatballs
- Make ready 1 can Condensed cream of mushroom soup
- Make ready 1/4 cup Water
- Get 1 cup Frozen green beans or broccoli or peas if you prefer
- Make ready 1/4 cup Sour cream
Instructions to make Easy Creamy Meatballs And Potatoes:
- In a large sauce pot combine potatoes, soup and water, gently stir to mix.
- Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
- Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
- Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.
So that is going to wrap it up with this exceptional food easy creamy meatballs and potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
