Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rice pancake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice Pancake is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rice Pancake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have rice pancake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rice Pancake:
- Get 2 cups cooked rice (room temperature or from the fridge)
- Prepare 1 handfull of shredded cheddar cheese
- Make ready as needed Salt and black pepper
- Get as needed chicken/beef/mushroom bouillon powder
- Make ready 4-5 florets broccoli, chopped
- Take 2 slices cooked bacon, chopped
- Get 2 green onion, sliced
- Take 1 egg, lightly beaten
- Take Unsalted butter/olive oil as needed to cook the pancake
Steps to make Rice Pancake:
- In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined.
- Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture.
- Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong).
- Cook the pancake for 3-4 minutes on each side until browned.
- Serve while they are warm with ketchup or hot sauce.
So that is going to wrap it up for this special food rice pancake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
