Fattoush salad dressing
Fattoush salad dressing

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fattoush salad dressing. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fattoush salad dressing is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fattoush salad dressing is something that I have loved my whole life.

This classic fattoush salad recipe will become your new favorite salad! Do something different for tonight's salad! How about this Fattoush Salad Dressing Recipe?

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fattoush salad dressing using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fattoush salad dressing:
  1. Prepare Dressing
  2. Make ready lemon juice fresh
  3. Get samac
  4. Prepare dry thyme
  5. Take dry basil
  6. Take garlic powder
  7. Take onion powder
  8. Take salt
  9. Prepare hot Pepper flakes
  10. Prepare dry mint
  11. Make ready Extra-virgin olive oil
  12. Get pita bread
  13. Prepare I bunch parsley chopped
  14. Make ready green onion chopped
  15. Make ready cucumber chopped bite size
  16. Get tomatoes
  17. Get Romain lettuce chopped
  18. Get Green pepper optional

This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy toasted pita chips, and a bright and zippy lemon dressing. This Arabic fattoush salad is a colorful tossed salad with a lemony garlic dressing. Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. THE DRESSING: The dressing for fattoush salad is what sets it apart from other salads you have had.

Instructions to make Fattoush salad dressing:
  1. Toast bread or deep fried break to small pieces you add at the end you don’t want your bread to get soft
  2. Chopped vegetables bite size
  3. Get the dressing ready at least 10 minutes before you chop everything it taste fresh and cold
  4. First lay some bread and all the vegetables and toss then add the dressing top with bread serve immediately

This salad uses sumac to go along with the olive oil, lemon and garlic in the dressing. Simple chopped veggies dressed in a zesty garlicky vinaigrette and topped with crunchy pita pieces. Fattoush and tabouli are two of the most favorite salads in our home. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Dressing - Fresh lemon juice, olive oil, and salt and pepper are all we need for this simple dressing. My Fattoush Salad Dressing Blend combines Kosher Salt, Ground Sumac, Toasted Ground Black Pepper, Sweet Paprika, Lemon Juice Powder, Granulated Garlic, and Parsley Leaves.

So that is going to wrap it up with this exceptional food fattoush salad dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!