Soyabean halwa
Soyabean halwa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, soyabean halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Soyabean halwa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Soyabean halwa is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have soyabean halwa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soyabean halwa:
  1. Take 1 cup soybean soaked overnight
  2. Get 1 tbsp thick curd
  3. Get 1 tbsp kesar pista milk shake powder
  4. Take 3 tbsp ghee
  5. Get 5-6 tbsp sugar or as per your taste
  6. Take 1/2 tsp cardamom powder
  7. Prepare 1 tbs cashew pieces
  8. Make ready 10-12 raisins
  9. Make ready 1 tbsp Dry coconut pieces or optional/Or dry coconut powder

As we all know soya is good for health and dry soya bean is no exception. I have to finish my packet of soya bean before it expires so. Soybeans or soya beans (Glycine max) are a type of legume native to eastern Asia. They are an important component of Asian diets and have been consumed for thousands of.

Steps to make Soyabean halwa:
  1. Morning remove the skin of soyabean by rubbing and grind in a paste with one cup water now take one litre water and mix it. Now take a big pan add soya milk mixture boil it nicely by continuing stirring. I forgot to take the photo
  2. Now strain the milk mixture in a muslin cloth and squeeze nicely it is hot use laddle and strainer to squeeze it. Do not throw the squeezed mixture. From that we can make halwa and baji with palak besan and spices that is full of proteins and fiber.
  3. When I had the photo it is half roasted toffu and baji I can not make u can see the video of moni Singh agricultural technical officer. I take one cup milk little hot add 1 tsp curd rest for 5'6 hour u can get set curd.taste is little different but I use with in normal curd raita no body will guess.
  4. Now I had take milk and mix with kesar pista milk shake powder that was also tasty.
  5. Then I made halwa it is just like moong dal halwa. Take a pan add ghee and roast soyabean fiber and saute till leaves the ghee add 2 cups of water and sugar mix well add dry fruits of your choice cardamom powder and enjoy this yummy halwa no body can guess it

Soybean or soya bean is a native of East Asia. It is a species of legume. It is famous for its edible beans which are widely used in all over the world. Get latest info on Soy Bean, Soybean, Soyabean, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Soy Bean prices for buying. Today, soya milk and silken tofu are increasingly being enjoyed by people of many nations Soya milk and curd or silken tofu are ideal for weight control.

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