Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade vanilla ice pop glazed with chocolate syrup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade vanilla ice pop glazed with chocolate syrup is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Homemade vanilla ice pop glazed with chocolate syrup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook homemade vanilla ice pop glazed with chocolate syrup using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Homemade vanilla ice pop glazed with chocolate syrup:
- Prepare Cream soda
- Prepare Vanilla extract
- Get Sugar
- Get Chocolate syrup
Steps to make Homemade vanilla ice pop glazed with chocolate syrup:
- Heat water and sugar in a saucepan over - medium high heat, stirring until the sugar is - dissolved, about 5 minutes. Stir sugar - mixture and vanilla extract into the cream - soda. Pour mixture into small plastic cups - or ice pop molds, then insert wooden ice - pop sticks. Freeze until firm.
- Glaze with chocolate syrup after it has freeze.
So that’s going to wrap it up with this special food homemade vanilla ice pop glazed with chocolate syrup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
