Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, dump meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dump Meatballs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Dump Meatballs is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook dump meatballs using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dump Meatballs:
- Take 4 oz Ground chuck
- Make ready 2 Eggs
- Take 1/2 cup Bread crumbs
- Get 1/3 tbsp Parsley
- Take 1/3 tbsp Italian season
- Make ready 1 tsp Garlic pepper
- Prepare 1 pinch Salt
- Prepare 2 dash Worcestershire sauce
- Prepare 2 dash Soy sauce
- Make ready 1/3 Onions sweet
- Prepare 1/3 Red,green,yellow,orange bell peppers
- Take 1/3 Goat,blue,tomatoe/basil crumble cheese
- Prepare 1 can Tomatoes with peppers
- Get 1/3 cup Brown sugar
- Make ready 1/3 cup Caribbean jerk sauce
- Prepare 1 dash Worcestershire
- Prepare 1/3 cup Bourbon sauce
Instructions to make Dump Meatballs:
- Mix together and form meatballs and bake with foil for about 20 minutes,take off foil and bake for another ten minute.
- Mix can tomatoes with jalapeño peppers in tomato juice,brown sugar,Caribbean jerk,soy sauce,bourbon peppercorn together and simmer for the sauce for meatballs.
So that’s going to wrap this up with this special food dump meatballs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
