Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gulab jamun. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab jamun is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Gulab jamun is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have gulab jamun using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gulab jamun:
- Prepare 1 cup Dry Milk Powder
- Take 4 tablespoon floor
- Prepare 1/2 teaspoon baking soda
- Get 4 tablespoon Yogurt
- Take 2 tablespoon melted ghee
- Make ready Oil for deep fraying
- Get For Sugar Syrup…
- Get 2 cups sugar
- Make ready 2 cups water
- Make ready 1 tablespoon kewra water
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Steps to make Gulab jamun:
- Take the bowl and add flour, milk powder, baking soda, ghee and Knead until bettar change into a dough… Than leave for 10 minutes. Now make the medium balls of the dough.
- Second.. Heat the oil or ghee and add balls in very low flame until brown.. Once the balls have turned into brown clr than take into a sugar syrup… Leave for 15 to 20 minutes.
- Third take out into a syrup and garnish in some pistachiyos and Almonds…
- Sugar syrup….
- Take a pan add water and sugar.. Bring the water boil until sugar is dissolve after that take off flame and add fried gulab jamun…
- Try this mouth watering recepie…😋
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that is going to wrap this up with this special food gulab jamun recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
