Pudina Tikka
Pudina Tikka

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pudina tikka. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Grilled paneer pudina tikka is a mouthwatering starter recipe with a delectable mint flavour. The succulent mint paste coated paneer tikkas are placed in a tandoor or grill and typically enjoyed hot. Paneer Pudina Tikka gets its taste from cheese mixed with chat masala and flavored with lemon juice.

Pudina Tikka is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pudina Tikka is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have pudina tikka using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pudina Tikka:
  1. Get 250 gm Besan/gram flour
  2. Prepare 1 cup Pudina (mint)paste
  3. Take 1/2 cup Onions finely chopped
  4. Take 2 tsp Green chillies finely chopped
  5. Get 3-4 tbsp Ginger garlic paste
  6. Prepare 1/2 tsp black pepper powder
  7. Get 1/2 tsp red chilli powder
  8. Prepare 1/2 tbsp Turmeric powder
  9. Take 1/2 tsp Cumin seeds
  10. Prepare 1/2 tsp Cumin powder
  11. Make ready To taste Salt
  12. Prepare 2 cup Water

Chicken Pudina Tikka Ramadan Special Quick & Easy Food Recip. Video version of Pudina hariyali chicken kebab recipe sanjeev kapoor, punjabi hariyali chicken tikka, hariyali chicken curry, hariyali. Get grubbin' on some downright delicious Indian food. Tikka Shack is a Masala Wok concept with both in-store and order online dining options.

Steps to make Pudina Tikka:
  1. Firstly to prepare pudina paste,take mint leaves, ginger garlic,green chillies and a little bit of water and blend it to a fine paste.
  2. Now take a bowl and add besan to it.
  3. Add 3-4tbsp water, turmeric, ginger garlic paste, black pepper, Red chilliy powder, cumin seeds, cumin powder and salt according to the proportion and mix it all together.
  4. Add pudina puree to it and again whisk it to give it a nice texture.
  5. Note: adding pudina is must to give it a lovely flavor.
  6. Take a kadai and heat oil in it.Add cumin seeds.Let it crackle.
  7. Add curry leaves and chopped onions to it.
  8. Fry it until the colour turns to golden brown.
  9. Now add the besan pudina mixture to the kadai and cook it for 10minutes.
  10. Cook it on a medium flame until the mixture thickens and once the mixture thickens turn off the gas and quickly spread the wet mixture on to the plate.
  11. Cool it for few minutes.
  12. U can garnish it with coconut/corrainder leaves.
  13. Cut ii into the pieces and u can enjoy with chapatis or as a snack.
  14. For roasting it u can grill it on to the griller also.

Smoky Pudina Paneer Tikka by Chef Sanjyot Keer. СтраницыПубличная личностьШеф-поварYour Food LabВидеоSmoky Pudina Paneer Tikka. Tuotetta ei ole saatavilla valitussa kaupassa K‑Citymarket Iso Omena. Muut valittua kauppaa lähellä olevat K-Ruokakaupat, joiden valikoimasta tuote löytyy. Serve it with snacks Fresh pudina or mint is a herb that ignites the digestive fire and aids in digestion. So it is widely served with.

So that is going to wrap this up for this special food pudina tikka recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!