Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bhaturas with white chana and boondis raita. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
boondi raita: a popular india raita. boondi raita, cucumber raita and onion-tomato raita are three of the most sought after raitas in indian cooking. Boondi raita recipe with step by step photos. Boondi raita is a North Indian raita variety made with spiced yogurt and boondi (crisp fried gram flour balls)..raita recipes are very basic and common recipe and perhaps one of the underrated recipe in indian cuisine. it can be made with different ingredients with yoghurt or curd as its main ingredient. boondi raita.
Bhaturas with white chana and boondis raita is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Bhaturas with white chana and boondis raita is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook bhaturas with white chana and boondis raita using 31 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Bhaturas with white chana and boondis raita:
- Get Wheat flour-1big Katori
- Prepare Suji-1/2small Katori
- Make ready Pinch salt for dough
- Prepare Pinch black pepper powder for dough
- Take Grated or ground onion-1bigone with ginger (1small piece)and garlic (4-5cloves)
- Take Pinch ajwain for dough
- Take Water to knead the dough
- Prepare White chana-1bowlsoaked
- Make ready Chopped tomato-2
- Take Salt as per taste for chana
- Get Turmeric powder1/2teaspoon
- Prepare Cuminseeds-1teaspoon
- Prepare Pinch hing
- Prepare Black pepper powder-1teaspoon for chana
- Get Coriander powder-1teaspoon for chana
- Prepare Garam masala powder-1/2teaspoon
- Make ready Cloves2-3for boiling chana
- Make ready Cinnamon-1small piece for boiling chana
- Get Tealeaves sachet-1for colouring of chana
- Make ready Water
- Make ready Oil
- Prepare Baking soda-a pinch for boiling chana
- Take Green chilli for garnishing
- Prepare Chopped coriander leaves for tarnishing
- Take Rings of onion for garnishing
- Make ready Namkeen boondis for raita-1katori
- Make ready Curd-1cup
- Make ready Little milk
- Get t Salt as per taste
- Make ready Black pepper powder as per taste
- Get Roasted cumin seeds-1tbsp
chole combination of chole masala and bhatura recipe. traditionally a punjabi cuisine dish but hugely popular all over the world. this. Chana masala and bhatura two in one recipe post. Chana masala cooked in coconut based gravy. Bhatura recipe with simple ingredients available at home.
Steps to make Bhaturas with white chana and boondis raita:
- Knead the soft dough with Wheat flour and suji.
- Now take a ball from the dough and roll it with rolling pin in flat lengthwise.
- Now deep fry these bhaturas.
- Boil chanas with all the khada masala, little oil and turmeric powder,soda and water.
- Now switch off the gas and add tea leaves sachet and stir it well for 2 minutes for colouring.
- Now heat oil in a pan and add cumin seeds and Hing and saute them.
- Now add grind onion ginger and garlic collectively and saute them.
- Now add chopped tomato and saute them.
- Now add turmeric powder,salt,Black pepper powder,coriander powder,garam masala and mix well on sim for 2 minutes.
- Now add boiled chana with water and give boil for 5 minutes.
- Boondi raita-soak bondis in water for 2 minutes
- Beat the curd gently by adding little milk.
- Now add soaked boondis and add salt,Black pepper powder,roasted cumin seeds and mix well.
- Serve chilled.
- Serve bhaturas with chanas,Raita,homemade chutney (Coriander leaves,raw mango,Green and red chillies,Salt and black pepper powder,garlic cloves and jaggery.)
- Thankyou.
Could anyone believe that this is the first time I am trying chana masala and bhatura at home😮? Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine. Boondi Ka Raita is a delicious and easy to make side dish which compliments any meal. Boondi raita recipe is a flavorful, easy to make yogurt based side dish served with pulao.
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