Tricolour Cookies
Tricolour Cookies

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tricolour cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tricolour Cookies is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tricolour Cookies is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook tricolour cookies using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tricolour Cookies:
  1. Make ready 1 cup all purpose flour
  2. Make ready 1/2 cup besan flour (Bengal gram flour)
  3. Prepare 1/4 cup semolina
  4. Prepare 1/2 cup butter
  5. Make ready 1/4 tsp baking powder
  6. Prepare 8-10 Pistachio chopped
  7. Get 1/4 cup milk
  8. Make ready 1/2 cup powdered sugar
  9. Get as needed Edible orange colour
  10. Make ready as needed Edible green colour
Steps to make Tricolour Cookies:
  1. Mix all purpose flour,besan,suji,baking powder and sugar altogether
  2. Now add milk in little quality to make a soft dough
  3. Divide the dough in three parts
  4. In one part mix orange colour
  5. In other part mix green colour and the remaining part keep it as it is
  6. Place the three doughs together
  7. Cut into small pieces
  8. Now make flat balls with your palm and garnish with some chopped pistachio on the top
  9. Arrange these cookies in a baking tray
  10. Bake them in convection mode at 160 degrees for 15-20 mins
  11. Cookies are ready to serve
  12. You can store them in an airtight container for 15 days

So that’s going to wrap this up with this exceptional food tricolour cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!