Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stewed fruit. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stewed Fruit is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Stewed Fruit is something which I’ve loved my whole life.
Stewed or poached fruits are delicious and a great way to use up surplus fruit if you have a big harvest or found good fruit on special. Find stewed fruit stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. translation and definition "stewed fruit", English-Russian Dictionary online. stewed fruit.
To begin with this particular recipe, we must first prepare a few components. You can have stewed fruit using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stewed Fruit:
- Prepare Fruit
- Prepare 2 large Fuji apple
- Take 2 large pears
- Make ready 2 large peaches
- Get Body
- Take 1 stick butter
- Get 1 teaspoon vanilla extract
- Take 1 cup peach brandy
- Prepare 1/2 cup heavy cream
- Make ready 1 pinch saffron threads
- Prepare Spices
- Prepare 1/2 cup brown sugar
- Get 1/2 teaspoon kosher salt
- Make ready 1/2 teaspoon ground ginger
- Take 1 teaspoon ground cinnamon
- Get Topping
- Get 2 tablespoons honey
- Make ready 1 cup pecans
- Take 2 pinches kosher salt
- Take 1/2 teaspoon ground cinnamon
- Take 1/2 teaspoon orange liqueur
- Get Garnish
- Prepare To taste fresh chopped mint leaves
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Instructions to make Stewed Fruit:
- Peel the peaches, pears, and apples. Remove the pits and cores.
- Slice all the fruits into wedges.
- Melt the butter add the saffron, sugar, cinnamon, ginger, and salt.
- Add the wedges to the pan. Sauté for 15 minutes.
- Add the brandy and cream. Let thicken.
- Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard.
- Add the topping an garnish to the stewed fruit serve I hope you enjoy!!
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