Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, asian turkey meatballs. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Asian Turkey Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Asian Turkey Meatballs is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have asian turkey meatballs using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Asian Turkey Meatballs:
- Prepare 1 1/4 lb Ground Turkey meat
- Make ready 1/4 cup Panko
- Get 1 Egg
- Prepare 1 tsp Ginger
- Make ready 1 Garlic clove minced
- Make ready 1/2 tsp Salt
- Get 1/4 cup Cilantro
- Prepare 3 Scallions
- Prepare 1 tbsp Soy sauce
- Take 2 tbsp Sea same oil
Instructions to make Asian Turkey Meatballs:
- Preheat oven 500°F. Mix meatballs with above ingredients into 1/4 cup balls. Place onto baking dish and cook for 15 minutes.
- Make dipping sauce: 4 teaspoons soy sauce, 2 teaspoons sesame oil, 2 teaspoons lime, 2 teaspoons water and 1 scallion sliced thin.
- Take meatballs out of the oven drizzle a little sauce on top (1 tablespoon) and place the res in a bowl for dipping!
So that’s going to wrap this up for this special food asian turkey meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
