Hara Bhara Kebab
Hara Bhara Kebab

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hara bhara kebab. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hara Bhara Kebab is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Hara Bhara Kebab is something which I have loved my entire life. They’re fine and they look fantastic.

Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Hara bhara kebab recipe is a delicious variation of vegetarian kabab. it is made with fresh spinach leaves, green peas and potatoes.

To get started with this particular recipe, we have to first prepare a few components. You can cook hara bhara kebab using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hara Bhara Kebab:
  1. Prepare 250 gm Spinach
  2. Make ready 1 Cup Peas
  3. Make ready 2 boiled potatoes
  4. Take 1 Capsicum
  5. Prepare 1 tbsp coriander powder
  6. Take 1 tbsp red chili powder
  7. Get 1 tbsp ginger garlic paste
  8. Prepare As per taste Salt
  9. Make ready as required Cornflour for binding Cashews foro garnish

Hara Bhara Kabab, popularly known as Green kebab fritters is loaded with goodness of Spinach Talk of wintery rainy days, all I can think off are these Vegetable loaded Hara Bhara Kebab to. Hara Bhara Kebab has Vitamin E and folic acid rich spinach added to these delicious kebabs doing wonders for your eyes. Hara Bhara Kebab recipe - How to make Hara Bhara Kebab. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas.

Steps to make Hara Bhara Kebab:
  1. Boil spinach for 10 minutes. Drain the water. Mash the potatoes and peas and add it to the sokaed spinach.
  2. Then add capsicum, ginger paste, coriander powder, salt, red chili powder and cornflour. You can also make a paste of green chilies, garlic and ginger and add it to the vegetable mixture.
  3. Mix everything properly. Take a small portion of the mixture and shape it in the form of kebab.
  4. Fry it it oil. Garnish it with a cashew in rahein middle.

This is the best way to add some. Hara Bhara Kabab is a tasty alternative for people who love kebabs but are vegetarian. Hara Bhara kebab are Indian snacks that are made with potatoes, peas and spinach. Hara bhara kabab is a famous North Indian snack that is inspired from the Middle-Eastern cuisine. This vegetarian kabab is made from spinach, peas and pot.

So that is going to wrap it up for this special food hara bhara kebab recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!