Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cowboy beans. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Cowboy beans is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cowboy beans is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cowboy beans using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cowboy beans:
- Take Leftover baked beans
- Get Leftover meat, I used pork and there was beef sirloin in the beans
- Prepare Chopped fresh tomatoes
- Make ready Chopped fresh cilantro
This is a recipe from a neighbor of our when I was a little girl. She was a great cook and I remember her being thrilled to find out these did great in the newest kitchen appliance, the Crock Pot! There are several recipes close, but this is Thelma's. This is a tradition at the table when my girlfriends and I go up north for a girls' weekend.
Instructions to make Cowboy beans:
- Mix your beans and meat in a pot and heat to a bubble.
- Chop some fresh tomato and cilantro as a finish.
The husbands and kids are left at home, but the slow cooker comes with us! —Julie Butsch, Hartland, Wisconsin. Cowboy Calico Beans Recipe photo by Taste of Home. The very best Slow Cooker Cowboy Beans! This easy recipe is so hearty and filling and just perfect for chilly weather! Loaded with three types of beans, bacon, and beef, this family favorite is frequently served up at holiday gatherings, potlucks, and parties and is a must for game day.
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