Fried breaded mussels
Fried breaded mussels

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried breaded mussels. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Download Fried mussels stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Deep Fried Mussels are mussel meats removed from the shell, coated in batter, and deep fried There are many delicious ways to cook mussels. You can bake them, grill them, boil them, and deep.

Fried breaded mussels is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fried breaded mussels is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried breaded mussels using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried breaded mussels:
  1. Prepare 5-6 mussels per person, cooked and cooled
  2. Make ready 2 beaten eggs
  3. Make ready Flour
  4. Take Breadcrumbs
  5. Get Oil for frying
  6. Take Sprinkle of salt
  7. Get Lemon and salad to serve

Add the shallot and the garlic. Drain, remove mussels from shells, then drain on paper towel. Crispy Tahong (Deep-Fried Mussels) are mussel meat dredged in flour and cornstarch and deep fried until golden and crisp. Now ReadingMoules-Frites (Steamed Mussels and Fries).

Steps to make Fried breaded mussels:
  1. Make sure they are clean with no beard
  2. Roll the mussels in batches, in the flour, dip in the egg and roll in breadcrumbs. Continue until all finished
  3. Heat some oil in a large pan or wok. Deep fry for about 3-4 mins until golden brown. Drain on kitchen paper, sprinkle with salt and enjoy šŸ˜…

Add the mussels and toss gently with the other ingredients in the. William Drabble's pan-fried John Dory recipe is served with mussels, apples and celeriac for a wonderful autumnal dish. Fresh mussels are cleaned and crumbed with the use of mayonnaise as well as egg before being deep fried. Mussels are so versatile that you can cook them with pasta, in omelets and in stir fries like this mussels and shiitake mushrooms with oyster sauce. The Best Fried Breaded Eggplant Recipes on Yummly

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