Watermelon rind curry
Watermelon rind curry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, watermelon rind curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This Indian curry is also known as tarbooz ke chilke ki sabji (pronounced: tar-booze kay chill-kay for those of us with a strong American accent - aka, me) and is considered a. Have you tried my Watermelon Rind Gazpacho or Watermelon Rind Coleslaw recipes yet? How to cook a watermelon rind?

Watermelon rind curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Watermelon rind curry is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have watermelon rind curry using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Watermelon rind curry:
  1. Take 1 water melon
  2. Take 1 teaspoon turmeric powder
  3. Make ready 2 whole red chill
  4. Prepare 3 teaspoon mustard sauce
  5. Make ready To taste salt and sugar
  6. Prepare 4 lentil dumplings ( vadies)

The watermelon rind works so well absorbing spices and strong flavors in the sour curry. Things are about to get awkward. Watermelon rinds curry - Spicy Kitchen. Watermelon is an extremely sweet and refreshing.

Steps to make Watermelon rind curry:
  1. At first remove water melon flesh from rind
  2. Peel water melon rind one by one and chopped like cube and keep side.
  3. Put it in to the pressure cooker and wait for 2 whistle for boiling well.
  4. Put some oil in the pan and heat it well
  5. Put salt,sugar,turmeric powder,crushed vadies, red chilli and mix it nicely.
  6. Now put water in that curry and cook for 5 min.
  7. Garnish it with vadies and serve it hot with rice.

Kootu curry js one of the most simple and flavourful side dish from Kerala. The combination of lentils and the mixed masala with coconut makes this nonspicy side dish. Watermelon rind pickles are an old-fashioned specialty, but they're not the only way to enjoy this oft-wasted part of the fruit. Look online and you'll find many versions of curried watermelon rind. Pickled watermelon rinds are a surprising summer treat. (Photo: RussieseO/Shutterstock).

So that is going to wrap it up for this exceptional food watermelon rind curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!