Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, besan ka puda. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Besan ka Puda is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Besan ka Puda is something which I have loved my whole life.
Besan ka puda or besan chilla is spiced Indian chickpea crepes that are often served for breakfast or brunch. You can also find more Snacks and Starters recipes like Pani Puri With Aamras Dhokle Ki Bhel Namkeen Pare Duplex Kumbh Besan ka chilla or besan ka puda is a rustic, simple-flavoured Indian breakfast or chai time snack recipe, popular in Northern and Western India. A healthy one too, as long as you limit the quantity of ghee or cooking oil used to pan-fry.
To begin with this recipe, we must prepare a few ingredients. You can have besan ka puda using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Besan ka Puda:
- Prepare 1 cup besan
- Make ready 1 onion
- Take 1/4 tsp ajwain
- Make ready 1/4 tsp dhaniya powder
- Take 1/2 tsp chilli powder
- Get Pinch haldi
- Take Salt as required
- Prepare Handful coriander leaves
A healthy one too, as long as you limit the quantity of ghee used to pan-fry. Like Thalipeeth, these savoury gramflour pancakes make for a gluten-free, low-carb, protein-rich replacement to wheat. Besan Dosa is also known as Besan ka Cheela, gram flour dosa or puda. This recipe is quick to prepare and can be served many different ways.
Steps to make Besan ka Puda:
- Chop onions & coriander leaves. - In a bowl add all the ingredients & sieve the besan & add. - Add water slowly & mix. - The mixture should be little thin.
- Heat a pan add oil. Add 1 ladle mixture spread it. - Once cooked from 1 side then flip & cook other side. - Add little oil if required. - Cook on medium heat
Besan ka pura or as popularly known as besan chilla or tomato omelet is an easy protein rich pancake recipe made from a besan based batter. The delicious besan ka pura can be relished with green chutney or used as a sandwich filling. Besan Puda is a perfect quick and easy to make item. This with the combination of with Spring Onions which provide the color, the crunch and the subtle flavor is a match made in heaven. Besan (aka Chickpea flour) is known to provide warmth to the body which is perfect for rainy or colder days.
So that is going to wrap this up with this exceptional food besan ka puda recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
