Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, german bean soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
German Bean Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. German Bean Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have german bean soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make German Bean Soup:
- Make ready green onion, sliced
- Take leek, chopped
- Take potatoes, peeled and chopped
- Make ready baby carrots, sliced
- Prepare beef for stew
- Prepare polska keilbasa sausage, sliced
- Make ready vegetable bullion cubes
- Get northern beans
- Prepare navy beans
- Get parsley flakes, to taste
- Take pepper, add more to taste
Steps to make German Bean Soup:
- place beef and sausage in large pot, fill with just enough water to cover meat completely. cook over medium heat until fully cooked. remove meat from juice.
- place vegetables (onion, leek, potato, carrot) into meat juice. cook over medium heat until cooked completely.
- replace meat in pot with vegetables. drop in bullion cubes and dissolve completely.
- strain liquids out of bean cans, add beans to pot. add pepper and parsley to taste. cook over medium heat until heated through. serve.
So that’s going to wrap this up with this exceptional food german bean soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
