Green masala cheese corn sandwich
Green masala cheese corn sandwich

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green masala cheese corn sandwich. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Green masala cheese corn sandwich is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Green masala cheese corn sandwich is something which I’ve loved my entire life.

Bombay masala toast sandwich is a yummy street snack of toast sandwiches. The sandwiches are spiced up with a spicy green chutney and chaat masala or sandwich masala. One of my favorite places to eat the Bombay masala cheese toast sandwich And Bombay vegetable sandwich.

To begin with this particular recipe, we must first prepare a few components. You can have green masala cheese corn sandwich using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Green masala cheese corn sandwich:
  1. Make ready 6-8 breads
  2. Take 2 cup sweet corn
  3. Take 5 green chilli
  4. Prepare 5 garlic
  5. Take 1 tsp salt
  6. Get 1/2 black salt
  7. Prepare 1 tsp chat masala
  8. Prepare 1 cup coriander leaves
  9. Make ready 1 cup mint leaves
  10. Make ready 1 tsp red chilli powder
  11. Take 5-6 spoon butter
  12. Get 1 cup bhujiya sev
  13. Get 1 cheese cubes
  14. Make ready 1/2 mozzarella cheese

Gather all your ingredients - bread slices, coriander-mint chutney, cheese slices, butter, sandwich masala and rounds of onion, tomato, green. Veg Masala Toast Sandwich (Aloo Toast Sandwich) Recipe (with Step by Step Photos). Sprinkle some chaat masala and serve hot with green coriander chutney and tomato ketchup. You can add red chilli flakes instead of green chillies according to your preference.

Steps to make Green masala cheese corn sandwich:
  1. First we make green masala for sandwich…for this we take garlic, chillies
  2. Bhujiya sev,coriander leaves, and grind the ingredients
  3. Mint leaves and grind it again, green chutney is ready.
  4. Chat masala, red chilli powder,both salt and mix well
  5. Add corn and mix it
  6. Boil the potatoes
  7. Take the potatoes whatever you need,and mozzarella cheese and cheese cubes both
  8. Grate the potatoes in green chutney,take bread and butter
  9. Rub the butter on bread,fill the stuffing in bread one side only
  10. Put mozzarella cheese on top heat the pan and butter
  11. Roast and grill the sandwiches and cut from center
  12. Sandwich is ready garnish with sev and serve with tomato sauce and green chutney

I figure some of you might like some snack recipes too so today I'm sharing these easy masala corn toasts! If you've ever been to India and had chili cheese toast- you know how something so damn simple can be so damn good!! Corn cheese sandwich is an excellent snack for tea time or for lunch box too. Quite filling with favorite sweet corn and cheese. Full video and step by step Aj loved corn cheese balls and always wants me to make it for snack.

So that’s going to wrap it up with this exceptional food green masala cheese corn sandwich recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!