Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, besan puda. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Besan puda is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Besan puda is something that I’ve loved my entire life. They are fine and they look fantastic.
Besan ka puda or besan chilla is spiced Indian chickpea crepes that are often served for breakfast or brunch. You can also find more Snacks and Starters recipes like Pani Puri With Aamras Dhokle Ki Bhel Namkeen Pare Duplex Kumbh Besan Puda - Cheela - Gram Flour Cheela. Basen Ka Puda is a tasty dish for breakfast or a light lunch.
To begin with this recipe, we have to prepare a few ingredients. You can cook besan puda using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Besan puda:
- Make ready 150 gm gram flour
- Prepare To taste salt
- Make ready 1/4 teaspoon red chilli powder
- Prepare 1/2 Tomato
- Take 1 Green chilli
- Take as needed Water
- Take 50 gm Ghee
Today I will present you the Punjabi version called as Puda. When I was going through recipes for puda, it reminded me of the vegetarian omelette amma used to make. This is a family favorite, and very easy to assemble. It's great as a light dinner option, and showcases seasonal vegetables.
Instructions to make Besan puda:
- Take besan add water salt red chilli powder and chopped green chilli tomato.
- Put some water.
- Put some ghee on hot tvaput some mit
- Put some mixture on tva spread it.tur
- Turn the side puda
- Puda is ready to eat.
- Sevre puda with souce and green chtni..
There is no limit to the variations you can produce, based on what's available. or Besan ka chilla or savoury gramflour pancakes. Besan ka chilla or besan ka puda is a rustic, simple-flavoured Indian breakfast or chai time snack recipe, popular in Northern and Western India. A healthy one too, as long as you limit the quantity of ghee used to pan-fry. Like Thalipeeth, these savoury gramflour pancakes make for a gluten-free, low-carb, protein-rich replacement to wheat. Besan Puda is a perfect quick and easy to make item.
So that’s going to wrap this up with this special food besan puda recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
