Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, watermelon rind curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Watermelon Rind curry is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Watermelon Rind curry is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have watermelon rind curry using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Watermelon Rind curry:
- Make ready 1 cup Watermelon Rind
- Prepare 2 tablespoons Oil
- Take 2 teaspoons Garlic Ginger paste
- Make ready 1 teaspoon Cumin Seeds
- Make ready 4 Green Chillies (Chopped)
- Make ready 1 Medium Sized Onion(Chopped)
- Take 1/2 Tomato (Chopped)
- Get 1 teaspoon Red Chilli Powder
- Make ready as per taste Salt
- Get 1/2 teaspoon Turmeric Powder
- Make ready 1/2 teaspoon Garam Masala
Instructions to make Watermelon Rind curry:
- Peel the green skin of the rind and chop it into small pieces
- Now Boil it into cooker for at least 10 whistles
- Take Oil in frying pan, add Cumin, Garlic Ginger paste, onion and tomatoes, saute it properly, add slight salt during it.
- Now add the chopped rinds into it and let it cook for at least 15 minutes. As the rind contains lots of water. After 15 minutes put salt, red chilli powder, turmeric and garam masala and mix it. Let it cook for 2-3 minutes more. The curry is ready.
So that’s going to wrap this up for this special food watermelon rind curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!