Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, g's oriental meatballs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
G's Oriental Meatballs is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. G's Oriental Meatballs is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have g's oriental meatballs using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make G's Oriental Meatballs:
- Prepare Meatball Mix
- Prepare 1 lb lean ground pork
- Get 2 tbsp potato flakes
- Get 2 tbsp chili flakes
- Make ready 3 tbsp ginger-garlic paste
- Take 2 tbsp soy sauce
- Take 1 tsp sesame oil
- Take 1 tsp ground pepper
- Prepare Dash sea salt (optional)
- Prepare Dash brown sugar (optional)
- Take Frying Flavor
- Make ready 3 tbsp olive oil
- Make ready 1 tsp peanut butter
Steps to make G's Oriental Meatballs:
- Mix and shape meatballs (aim for two dozen small balls)
- Heat olive oil in wok/skillet/pan over medium heat. Add in peanut butter. Mix and spread over cooking surface.
- Add in meatballs. Cook over medium heat for about 20 minutes (rotate every 2-3 minutes to ensure evenly cooked surfaces).
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