Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer-avocado tikka. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer-Avocado Tikka is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Paneer-Avocado Tikka is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have paneer-avocado tikka using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paneer-Avocado Tikka:
- Prepare 200 grams paneer cubes
- Take 1/4 cup deseeded tomato
- Take 1/4 cup capsicum
- Take For marinating :-
- Take 2 tbsp avocado paste
- Prepare 1 tbsp mint leaves paste
- Take 1 tsp cilantro paste
- Prepare 2 tbsp roasted gram flour
- Make ready 1 tsp lemon juice
- Make ready 1 pinch turmeric powder
- Make ready 1 tsp kashmiri red chilli powder
- Make ready 1 tsp green chilli paste
- Take 1 tsp ginger-garlic paste
- Make ready 1 pinch garam masala powder
- Prepare 1 tsp sugar
- Prepare as required Salt
- Get 2 tbsp warm mustard oil
Steps to make Paneer-Avocado Tikka:
- Combine all the ingredients for the marinate and whisk well.
- Add paneer cubes, tomato cubes - and capsicum cubes.
- Keep aside for half an hour.
- Thread the marinated paneer, tomato, capsicum cubes onto skewers.
- Heat oil on a nonstick grill pan and place the skewers on it.
- Fry until both the sides are brown.
So that is going to wrap it up with this special food paneer-avocado tikka recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
