Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, couscous fritters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A new way to serve couscous for a tasty mid-week meal. This recipe for couscous fritters is very versatile - as a supplement you can add various sliced fruits, fresh berries or candied fruits to the dough. How to cook pancakes from couscous.
Couscous fritters is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Couscous fritters is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have couscous fritters using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Couscous fritters:
- Get 1/2 cup couscous
- Prepare 1 tsp olive oil
- Make ready 4 cloves garlic
- Take 1/2 cup finely chopped onion
- Get 1 green chilli
- Get 1 tsp chopped ginger
- Prepare 5-7 mint leaves
- Get leaves Coriander
- Take 1 egg
- Take 1 tbsp cornflour
- Prepare to taste salt
- Get 1 tsp pepper powder
- Get as needed Oil for shallow frying
And let me tell you, you don't have to be vegetarian to enjoy this dish. Melon Couscous Salad with Avocado, Grapes and Mint. Couscous Stuffed Gem Squash with Roasted Chickpeas. We love these cute little portions.
Steps to make Couscous fritters:
- Boil couscous in water
- Add half spoon of salt
- Now add ginger and onion in it
- Add minced garlic and chilli
- Beat an egg and mix
- Add salt and pepper
- Lastly add cornflour and mix all of them
- Heat tawa and make small fritters
- Cook from both side with oil
- Serve hot
- These healthy fritters in breakfast
While couscous is made from flour, quinoa is actually a seed but for simplicity is considered a whole Moroccan couscous is the smallest couscous, with each grain only a little larger than semolina. Add couscous to boiling water, remove from heat and cover. And it looks and tastes amazing. Or mix it together with an egg and make some couscous fritters. Couscous, a small type of pasta, is made from crushed and steamed durum wheat.
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