Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry
Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stamina-boosting pork, chinese chives, and bean sprouts stir-fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Combine the ingredients marked ☆ to make a sauce Use more chili sesame oil if you like it hot. Heat a pan with a small amount of oil, and fry the pork over high heat until nicely browned. I created this recipe to pump up my energy levels so that I wouldn't get sick.

Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have stamina-boosting pork, chinese chives, and bean sprouts stir-fry using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry:
  1. Get 100 grams Pork (offcuts)
  2. Prepare 1 bunch Chinese chives
  3. Get 1/2 bag Bean sprouts
  4. Make ready 1 packet Shimeji mushrooms
  5. Get Seasonings for the pork:
  6. Prepare 1/3 tsp ☆Grated garlic
  7. Take 1/3 tsp ☆Grated ginger
  8. Prepare 2 pinch ☆Salt
  9. Prepare 1 tsp ☆Sake
  10. Make ready Seasoning ingredients:
  11. Make ready 1/2 tsp ★Sugar
  12. Get 1/2 tsp ★Chicken stock granules
  13. Get 1/2 tsp ★Soy sauce
  14. Make ready 1 tsp ★Sake
  15. Take 1 tbsp ★Oyster sauce
  16. Make ready 1 tsp Vegetable oil
  17. Get 1/2 tsp Sesame oil

This is mainly due to the novelty factor, since I was only recently acquainted with this vegetable. This isn't just a houseplant though, it's a Chinese chive also known as garlic chive. Grandma can grow these on her balcony because… she lives in CALIFORNIA. I keep mine potted and indoors because I like to take snips of it for garnish at times throughout the year.

Instructions to make Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry:
  1. Put the pork into a bowl, season with ☆ ingredients, and lightly rub in (letting it sit for about 5 minutes).
  2. Briefly wash the Chinese chives and bean sprouts. Chop the Chinese chives into bite-sized lengths. Separate the shimeji mushrooms. Combine the ★ seasoning ingredients.
  3. Pour vegetable oil into a pan, turn on the heat, and stir-fry the pork.
  4. When cooked through, add the Chinese chives, bean sprouts, and shimeji mushrooms. Continue stir-frying until soft and wilted.
  5. Add the combined ★ ingredients, and mix to absorb the sauce evenly. Swirl in the sesame oil, and it's done.

Simple and delicious veggie dish perfect with rice. The simple soy-based flavour is quite addictive and versatile. You can add other vegetables, too. Chinese Cabbage Stir Fry with Pork is not very oily. The simple soy-based flavour is quite addictive and versatile.

So that’s going to wrap it up for this special food stamina-boosting pork, chinese chives, and bean sprouts stir-fry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!