Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, amla candy (aavla) juice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Amla juice Hair Oil for Double Hair Growth - Get Long Hair & turn thin hair to Thick Hair. बिना गैस जलाए बिना आंवला उबाले आसानी से बनाएं आंवला कैंडी Hi friends, in today's video tutorial I will be showing you how to make Amla Candy/Nellikka mittai at home which is loaded with abundant minerals, nutrients. Amla candy (Aavla) juice. #traditional drinks #THC Aamla juice is very healthy and tempting Maharastrian traditional drink.
Amla candy (Aavla) juice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Amla candy (Aavla) juice is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook amla candy (aavla) juice using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Amla candy (Aavla) juice:
- Get 8-9 Amla candy
- Get 1/2 tsp black salt
- Prepare 1/2 tsp chat masala
- Make ready 1/2 tsp jeera(cumin) powder
- Take to taste Salt
- Make ready 1 glass cold water
Served in a wooden bowl, selective focus. Amla is rich in vitamin C. A glass of amla juice contains twenty times more vitamin C than a glass of fresh orange juice. So, you can easily see why amla is so revered in Ayurveda.
Steps to make Amla candy (Aavla) juice:
- First soak aamla candi for 2 hr
- In grinder add soak aamla candies and water and grind this and Make a juice
- Take one glass add juice, blacksalt, jeera powder, chat masala,salt
- Aamla juice is redy to serve, it serve cold
Regular consumption of amla juice or powder also purifies blood. Its rich vitamin C content promotes the absorption of iron. Amla fruit has exceptional antioxidant content; the berries are juiced for their extracts and dried into powders for capsules. It is revered by the Hindu and its use has been woven into religious rites and ceremonies. During World War II powder, candies and tables made from dried Amla were given to.
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