Vegetarian Ramen (Shojin-Ramen) Using zen pasta (dried shirataki)
Vegetarian Ramen (Shojin-Ramen) Using zen pasta (dried shirataki)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, vegetarian ramen (shojin-ramen) using zen pasta (dried shirataki). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegetarian Ramen (Shojin-Ramen) Using zen pasta (dried shirataki) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Vegetarian Ramen (Shojin-Ramen) Using zen pasta (dried shirataki) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vegetarian ramen (shojin-ramen) using zen pasta (dried shirataki) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Ramen (Shojin-Ramen) Using zen pasta (dried shirataki):
  1. Take 50 g Zenpasta (dried iraki)
  2. Get 50 g Bean sprouts (boiled with salt)
  3. Get Broccoli sprout appropriate amount
  4. Prepare 400 cc Stock from dried seaweed (konbu) and dried shiitake mushrooms
  5. Make ready 1.5-2 tablespoons Salted rice malt(Shio-koji)
  6. Get 1 tablespoon sesame oil
  7. Make ready 1 piece ginger (chopped)
Steps to make Vegetarian Ramen (Shojin-Ramen) Using zen pasta (dried shirataki):
  1. Heat sesame oil in a pan, add chopped ginger and fry over low heat.
  2. When the scent comes, boil the stock and salted rice malt and boil for 2 minutes on low heat.
  3. Put zenpasta with drained water into the bowl and soups. The recipe for "How to return zen pasta" is here. - https://cookpad.com/us/recipes/10653287-how-to-return-zen-pasta-dried-shirataki?via=sidebar-recipes
  5. Boiled salted bean sprouts and finished with broccoli sprout

So that is going to wrap this up for this exceptional food vegetarian ramen (shojin-ramen) using zen pasta (dried shirataki) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!