Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, bacon and egg puff pastry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Bacon and Egg Puff Pastry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Bacon and Egg Puff Pastry is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have bacon and egg puff pastry using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon and Egg Puff Pastry:
- Get 7 Eggs Boiled
- Get 10 Strips Bacon Cooked
- Take 2 Puff Pastry Sheets of
- Take 1 Teaspoon Pepper
- Make ready to Taste Salt
Steps to make Bacon and Egg Puff Pastry:
- Shred the boiled egg into small pieces, add salt and pepper and mix.
- Chop the bacon strips into small pieces and add to the egg mixture. This will be the filling for the pastry.
- Cut the sheets of pastry into 8cm by 4cm and fill with the filling and close it.
- Beat an egg and brush the pastries with the egg wash.
- Bake at 350 degrees for 12-15 mins.
- Done!
So that is going to wrap it up for this special food bacon and egg puff pastry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
