Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tomato bath tomato pulao thakkali sadam. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato bath Tomato pulao Thakkali Sadam is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Tomato bath Tomato pulao Thakkali Sadam is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have tomato bath tomato pulao thakkali sadam using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato bath Tomato pulao Thakkali Sadam:
- Make ready 2 bowl cooked rice
- Get 4-5 tomatoes
- Prepare 1 onion
- Prepare 2-3 Green chillies
- Make ready 1 teaspoon ginger and garlic paste or finely chopped
- Get 1 teaspoon turmeric powder
- Make ready 1/2 tsp red chilli powder
- Get 2 tbsp sugar
- Take 1 teaspoon kashmiri red Chilli powder
- Get 1 teaspoon mustard seeds
- Prepare 2 tbsp chana dal
- Make ready 2 tbsp urad dal
- Take 15 curry leaves
- Get 1/4 teaspoon hing/asafoetida
- Make ready 1/2 cup coconut milk
- Prepare 10-15 kaju/cashew
- Prepare 2 dry red Chilli
- Get to taste Salt
- Get as needed Ghee
Instructions to make Tomato bath Tomato pulao Thakkali Sadam:
- In a pan add ghee then add the mustard seeds, chana and urd dal, kaju and dry red Chile and hing.. Saute it. Then add the chopped onion. Saute it. Then add the curry leaves and green Chile. Saute it till pink.
- Then add the ginger and garlic paste. Saute it. Then add the chopped tomatoes and add little salt. Let the tomatoes cook. Then add turmeric and red Chile powder and kashmiri red Chile powder. Cover and let it cook till all the tomatoes gets smashed and cooked and oil starts leaving sides
- Then add the coconut milk, sugar and salt. Let it cook for 5-7 min. Now add the rice.
- Now add chopped coriander leaves. Mix them well. Serve it with raita.
So that’s going to wrap it up with this special food tomato bath tomato pulao thakkali sadam recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!