Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheeky cheesy potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fill Your Cart With Color Today! Whip up a batch of easy-to-prep, crowd-pleasing cheesy potatoes with our favorite recipes from Food Network chefs. Place potatoes in a large saucepan; cover with water.
Cheeky cheesy potatoes is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cheeky cheesy potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have cheeky cheesy potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheeky cheesy potatoes:
- Get Left over mash or some fresh mash
- Get Cream cheese I used Philadelphia jalapeño (about half a tub)for a little kick but you can use any that you like
- Take 1 good handful of spinach blanched and squished near dry ish
- Make ready Half an onion finely diced
- Get 2 slices honey smoked ham or any of your choice finely sliced
- Make ready to taste Season
- Take 2 poached/coddled eggs
This recipe uses a method that will show you how to make this cheesy goodness in about half of the time of traditional scalloped potatoes recipe!. My mom taught me an easy little trick that speeds up the cooking of the potatoes and has them ready on time every time! This hash brown potato casserole recipe is the perfect easy recipe to add to the holiday table! The holiday season calls for ALL of the casserole recipes you can think of.
Steps to make Cheeky cheesy potatoes:
- Right first step once you’ve done your spinach whack it in a bowl with your cream cheese and give it a good mix and give a nice season
- Second step in a separate bowl put your potato’s in with the onion and ham and give it a good mixing too
- Step three spread the mash out fairly flat ish on a chopping board or plate I wet the board/plate lightly so you can get it off easy after 😋then add the cheesy mix to the centre of the mash fold the edges of the mash to the middle so it covers the cheesy mix
- Step four In a frying pan add a nice glug of olive oil and heat on a medium flame/setting (in the meantime heat the grill up so it’s nice and hot)once hot add you potato and fry without turning for about 10-15 mins or until nice and golden burnt on the underside once that’s done slide the potatoes onto a baking tray and whack it in the oven until nicely browned off you can add more cheese,tomatoes or onions on top if you like
- Nearly there last step the poaching in the same pan you fried the potatoes in fill it about 2 inches high with water bring it to the boil Crack the eggs in for about 2-4 mins until you have a firm white and a nice soft yolk and drain slide your potatoes on a plate with your eggs and let your tastebuds dance hope you all enjoy this as much as I did 😊
This Cheesy Potato Casserole is a mix of two of my favorites: cheese and potatoes! To assemble the scalloped potatoes:Layer half the sliced potatoes in the casserole dish. Sprinkle on the onion garlic mixture. Pour half of the sauce evenly over the potatoes. Layer on the rest of the potatoes followed by the rest of the sauce.
So that is going to wrap it up for this special food cheeky cheesy potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
