Crock Pot Autumn Chicken
Crock Pot Autumn Chicken

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock pot autumn chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crock Pot Autumn Chicken is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crock Pot Autumn Chicken is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot autumn chicken using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Autumn Chicken:
  1. Get 8 boneless chicken breasts or you may use chicken thighs instead
  2. Make ready 1 package fresh sliced mushrooms
  3. Make ready 1/2 cup sweet balsamic dressing (I used Kraft) or any Balsamic dressings-though add 2 teaspoons of suger to sweeten it up some
  4. Prepare 1 can (about 14 oz.) quartered artichokes drained
  5. Prepare 1 small jar marinated quartered artichokes (about 6 oz.)
  6. Take 3/4 cup dry white cooking wine (or a dry white table wine)
  7. Get 16 oz cooked egg noodles
  8. Take 1 fresh chopped parsley for garnish
  9. Take 1 paprika for garnish
Instructions to make Crock Pot Autumn Chicken:
  1. In your crockpot or slow cooker first layer your drained 14 oz. can of quartered artichokes as your bottom layer. Then add 1/2 of your mushrooms. Then your 8 chicken breasts. Finish layering with your jar of marinated artichokes (with liquid) and the rest of your mushrooms.
  2. In a bowl mix together your 1/2 cup sweet balsamic dressing and your 3/4 cup white wine. Pour over chicken. Cover crockpot and cook on high for 4-4 1/2 hours.
  3. When cooking is finished; on a plate place a bed of cooked egg noodles down then spoon a chicken breast with sauce, mushrooms and artichokes atop noodles. Sprinkle freshly chopped parsley and a dash of paprika and serve.

So that’s going to wrap it up for this special food crock pot autumn chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!