Chicken Teriyaki Pitas
Chicken Teriyaki Pitas

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken teriyaki pitas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Teriyaki Pitas is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Teriyaki Pitas is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki Pitas:
  1. Prepare 1 packages Pita Pockets (smart)
  2. Make ready 2 Chicken Breast
  3. Take 1 Pineapple
  4. Get 1/4 head lettuce, spinach, or cabbage
  5. Get Terriyaki marinade
  6. Make ready 1/2 cup Mayonnaise
  7. Get Sesame Seeds
  8. Get 1 onion sliced
Steps to make Chicken Teriyaki Pitas:
  1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
  2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
  3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
  4. Place lettuce inside of pita.
  5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
  6. Enjoy!

So that’s going to wrap it up with this exceptional food chicken teriyaki pitas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!