Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, goat pilau. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Goat Pilau is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Goat Pilau is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook goat pilau using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Goat Pilau:
- Take 1/2 kg goat meat
- Prepare 2 cups rice (biryani /basmati)
- Make ready 1 onion chopped
- Make ready 1/2 teaspoon tumeric
- Prepare Cooking oil
- Take 3 cloves garlic smashed
- Make ready I tables spoon of ginger
- Get Pilau masala
- Take Chopped tomatoes
- Make ready Tomato paste
- Take to taste Salt
Steps to make Goat Pilau:
- Boil the meat with some water, the ginger crushed, garlic and chopped onions.
- When the water has dried up add cooking oil, and allow it fry till golden brown.
- Soak the rice in a little bit of water for some 20 mins.
- Add chopped tomatoes in the meat, stir and allow it to cook for a while.
- Add tomato paste, tumeric, pilau masala and salt to taste.
- Stir it and allow it to cook for a while then add four cups of water, allow it to boil then add the soaked rice.
- Serve while hot and garnish it with what you love.
So that’s going to wrap it up with this special food goat pilau recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
