Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, argentine red shrimp with tomatoes & feta cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Prepare Argentine red shrimp raw peeled and deveined
  2. Prepare Olive oil for coating the shrimp
  3. Get Freeze-dried oregano or fresh
  4. Get Salt and Pepper
  5. Prepare medium tomatoes peeled, cored, and sliced roughly chopped
  6. Prepare olive oil
  7. Prepare diced shallots
  8. Make ready garlic cloves minced
  9. Prepare Salt and pepper
  10. Make ready or so of white wine
  11. Prepare Red pepper flakes
  12. Prepare Feta cheese crumbled
  13. Make ready Freeze-dried mint leave flakes or fresh
  14. Get Cooking, assembly, and baking
  15. Take Preheat the oven to 400f
  16. Take In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Prepare Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Make ready Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Prepare Add a splash of white wine and simmer for a few minutes more
  21. Make ready Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Get Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Get Put into the oven and cook about 10-15 minutes until bubbly
  24. Get Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

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