Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egg puff. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg Puff is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Egg Puff is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook egg puff using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Egg Puff:
- Get 8 Puff Pastry square sheets
- Make ready 4 half eggs Boiled sliced into
- Get 2 tbsp Butter
- Get 1 Egg beaten
Instructions to make Egg Puff:
- Sprinkle salt and pepper on the sliced eggs. You can sprinkle anything of your choice, like chat masala,fried onions,red chilly powder or anardana.
- Take one square sheet of puff pastry. Place the half slice of boiled egg. Apply water on two sides of the sheet and bring them together over the egg and stick it.
- Make all the puffs similarly.
- Pre-heat oven at 325 degrees celcuis.
- Apply butter on a baking tray.
- Place each puff on the tray. Apply egg on the each puff.
- Bake it for 20 minutes.
- Serve hot with any sauce of your choice.
So that is going to wrap this up with this special food egg puff recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
