Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, kaju anjir thick shake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kaju Anjir Thick Shake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Kaju Anjir Thick Shake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook kaju anjir thick shake using 5 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Kaju Anjir Thick Shake:
- Make ready 1 cup fig (Anjir)
- Get 1 cup cashews (kaju)
- Get 1/2 cup condensed milk
- Make ready 2 tbsp sugar
- Make ready 2 cups milk
Instructions to make Kaju Anjir Thick Shake:
- Take a pan.
- Heat 3 cups of water into it.
- When water starts boiling add cashews and fig.
- Turn off the flame.
- Take it into a bowl.
- Keep it aside for 4-5 hours.
- After that take a mixture jar.
- Add cashews and figs along with half water.
- Add sugar, condensed milk and milk.
- Grind it into juicer and make thick shake.
- Take it into a serving glass and garnish it with fig.
- Kaju Anjir thick shake is ready to be serve.
So that is going to wrap it up with this exceptional food kaju anjir thick shake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
