Goya & Crispy Pork Tossed with Chilli Mayo
Goya & Crispy Pork Tossed with Chilli Mayo

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, goya & crispy pork tossed with chilli mayo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Like Velazquez, Goya was a Spanish court painter whose best work was done apart from his official duties. Goya was a court painter to the Spanish Crown and a chronicler of history. He has been regarded both as the last of the Old Masters.

Goya & Crispy Pork Tossed with Chilli Mayo is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Goya & Crispy Pork Tossed with Chilli Mayo is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have goya & crispy pork tossed with chilli mayo using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Goya & Crispy Pork Tossed with Chilli Mayo:
  1. Get 200 grams Thinly sliced pork shoulder
  2. Take 1/2 Goya
  3. Make ready 1/4 Red onion
  4. Take 1/3 Lemon
  5. Make ready 2 tbsp Sweet chilli sauce
  6. Make ready 1 tbsp Fish sauce
  7. Take 1 tbsp Mayonnaise

Francis Goya (Francis Weyer) born of musician parents in the city of Liege (Belgium). Francisco José de Goya y Lucientes.

Steps to make Goya & Crispy Pork Tossed with Chilli Mayo:
  1. Clean out the inside of the goya and slice it into 3 mm thick slices. Thinly slice the red onion. Coat the pork with a thin layer of flour, shake off the excess, and slice it in half.
  2. Combine the sweet chilli sauce, nam pla, mayonnaise, 1/4 teaspoon salt, and lemon juice in a large bowl. Then add the red onion.
  3. Heat up some vegetable oil in a frying pan and stir-fry the goya. Add the goya to the Step 2 bowl.
  4. Add more oil to the pan, spread out the pork, and pan-fry until crispy. Put on a paper towel to remove excess grease and then add it to the bowl. Mix everything together.

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