Crock Pot Chicken and Dumplings
Crock Pot Chicken and Dumplings

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot chicken and dumplings. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crock Pot Chicken and Dumplings is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Crock Pot Chicken and Dumplings is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Chicken and Dumplings:
  1. Make ready 4 Boneless Chicken Breasts
  2. Prepare 4 tbsp Butter
  3. Prepare 2 can Cream of Chicken Soup
  4. Make ready 2 can Cream of Celery Soup
  5. Prepare 32 chicken broth
  6. Get 1 tbsp garlic powder
  7. Take 1 tbsp better than bouillon chicken
  8. Take 2 tbsp Pepper
  9. Get 3 tbsp ground parsley flakes
  10. Get 2 can Canned Biscuits
Instructions to make Crock Pot Chicken and Dumplings:
  1. Put chicken in bottom of crock pot and place butter on top.
  2. Mix cans of soup and put on top
  3. Put seasonings on top of soup mixture
  4. Pour chicken broth over everything.
  5. Cook on low for 6-8 hours.
  6. Remove chicken and shred and put back in.
  7. Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later.
  8. Cook on high for 1 hour if adding biscuits raw.

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