Gulab jamun with bread
Gulab jamun with bread

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gulab jamun with bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

gulab jamun would be harder compared to milk powder gulab jamun or khoya gulab jamun recipe. but, trust me this can be easy alternative especially if you have some left over breads. beside, some important tips for a soft and juicy bread gulab jamun recipe. firstly. This Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe. In this video I have shown How To make Perfect Bread Gulab Jamun.

Gulab jamun with bread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Gulab jamun with bread is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook gulab jamun with bread using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gulab jamun with bread:
  1. Take 10 slices bread
  2. Take 1/2-3/4 cup milk
  3. Take 1.5 cup water
  4. Get 3/4 cup sugar
  5. Get Few Elaichi crushed

This easy, step by step recipe will walk you through the easiest Gulab jamuns. The quintessential dessert that's present at pretty much every party, wedding, festival, and Indian buffet is a rich Indian sweet that's. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Semolina and Condensed Milk Gulab Jamun Finding a gulab jamun (Gulam Jambo) with semolina recipe was like finding a needle in a haystack.

Instructions to make Gulab jamun with bread:
  1. Heat water in a saucepan add sugar and mix let it come to a boil add crushed elaichi then heat it on low flame till it reaches one string consistency.
  2. Cut bread into small pieces and pour milk little by little and knead into a soft dough.
  3. Pinch out small portions from the dough and make small balls using your hands.
  4. Heat oil in a kadhai then slowly tip in the balls and fry till 8-10 mins on med flame or till golden brown
  5. Once done drop into the sugar syrup and keep it soaked for almost an hour and then serve.

Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made with khoya. Wishing all the readers a very happy, prosperous and safe Diwali. There are also many modern versions of making gulab jamun using milk powder, potato, sweet potato and even with bread. Bread Gulab Jamun: Gulab jamuns are normally prepared using milk powder. But you can prepare instant and tasty gulab jamuns with bread.

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